Unionsur hoki fillet skin-on 170–230 g – a high-quality frozen fillet for the gastronomy sector
Unionsur hoki fillet skin-on 170–230 g (Macruronus magellanicus) is a high-quality product intended for gastronomy, wholesalers, and business customers. The product is available in the range. PW Waldi – from an importer of frozen fish and seafood.
Hoki is a fish with delicate, light-colored flesh that performs excellently in professional kitchens. The fillet maintains its structure during heat treatment and does not fall apart, which is particularly important in gastronomy.
Uses of frozen hoki fillet
- restaurants and gastronomy,
- catering companies,
- wholesale and retail trade,
- food processing.
Frozen hoki fillet is ideal for frying, baking, grilling, and portioning.
Product specifications – hoki fillet 170–230 g
- product: hoki fillet,
- weight range: 170–230 g,
- form: skin-on fillet (s/o),
- glaze: none,
- packaging: 20 kg (2 × 10 kg),
- Latin name: *Macruronus magellanicus*,
- country of origin: Chile.
Frozen hoki – offer for the gastronomy sector
The product is available in the range. PW Waldi It is a proven choice for companies seeking reliable supply and high-quality frozen fish.
Check out other products in this category as well:
frozen hoki.
Orders and contact
To order hoki fillet 170–230 g, go to the tab
contact or contact the sales department directly.
