News

New Arrival – Halibut Fillets, Skinless and Skin-On, 200–400g & 400–800g

Halibut Fillets (Skinless & Skin-On) are now available in the PW Waldi. The product is intended for the foodservice industry and wholesalers looking for high-quality frozen fish.

Halibut is valued for its delicate white flesh and firm texture, making it an excellent choice for a wide range of culinary applications. The fillets are available in two options: skinless and skin-on.

Available Halibut Fillet Options

  • Skinless Halibut Fillets, 200–400 g, 25% glaze, 5 kg pack
  • Skinless Halibut Fillets, 400–800 g, 25% glaze, 5 kg pack
  • Skin-On Halibut Fillets, 200–400 g, 25% glaze, 5 kg pack
  • Skin-On Halibut Fillets, 400–800 g, 25% glaze, 5 kg pack

The different size options make it easy to match the product to the needs of restaurants, catering services, the retail sector, and home cooking.

Culinary Applications of Halibut

Halibut is ideal for:

  • frying
  • baking
  • grilling
  • preparing premium dishes

Thanks to its firm texture, the fillet retains its consistency during cooking while offering a delicate flavour.

Halibut Fillets at PW Waldi

Products available in the range PW Waldi offers high-quality frozen halibut fillets for business customers.

You can also explore our other frozen fish and seafood available in our product range.

Availability and orders

The product is currently available in our product range. Please contact us via the contact...to obtain information about product availability and cooperation opportunities.

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