Friosur Hoki Skin-On Fillets is now available as part of a new delivery in our product range. : PW Waldi. The product is intended for wholesalers, the foodservice industry, food processors, and other business customers looking for high-quality frozen fish fillets.
Patagonian hoki(Macruronus magellanicus)is known for its delicate flesh, mild flavour, and versatility in both foodservice and fish processing. The product originates from Chile and is supplied as deep-frozen skin-on fillets.
Available Friosur Hoki Fillet Sizes
- Friosur Hoki Skin-On Fillets, 280–450 g
- Friosur Hoki Skin-On Fillets, 450–850 g
The availability of different size ranges makes it possible to tailor the product to the needs of foodservice, wholesale, and food processing companies.
Patagonian Hoki from Chile
The hoki offered originates from Chile, with the catch area designated as FAO 87 – Southeast Pacific. The product is deep-frozen and intended for further heat treatment.
Applications of Hoki
Hoki fillets are ideal for:
- frying
- baking
- grilling
- preparing foodservice dishes,
- further processing.
The delicate texture of the flesh and the convenient fillet form make hoki a versatile product for professional foodservice and fish processing.
Friosur Hoki at PW Waldi
PW Waldi offers a wide range of frozen fish and seafood for business customers. We work with trusted suppliers and provide products for wholesale, foodservice, and food processing.
You can also explore our other frozen fish and seafood available in our product range.
Availability and orders
The product is currently available in our product range. Please contact us via the contact, to obtain information about availability, pricing, and cooperation opportunities.
